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Honey Puffed Pastry Baked Brie | 16

puff pastry wrapped • honey glazed • accoutrements • house jam

Public House Mussels | 14

roasted tomatoes • white wine & garlic broth • focaccia

Scallops | 16

caramelized & spiced rum deglazed • rosemary BBQ bacon • mango & kiwi salsa

Crispy Brussels Sprouts | 12

flash fried • diced potatoes • smoked bacon • balsamic glaze • parmesan

Kung Pao Calamari | 14

julienned peppers • kung pao drizzle • peanuts • sesame seeds

Asian Dumplings | 13

steamed • ground pork • honey garlic teriyaki dipper • scallions

Boom Boom Shrimp | 15

fried shrimp • spicy sauce drizzle • arugula salad

Buffalo Oysters | 14

flash fried • buffalo sauce • julienned lettuce • ranch dressing • blue cheese crumbles

Public House Wings | 16

jumbo wings • ranch or blue cheese

FLAVORS buffalo • bacon bourbon BBQ • nashville hot • old bay • jerk

Pines Crabby Deviled Eggs | 12

free range • classic egg filling • lump crab meat • smoked bacon • dill • old bay sprinkle

Open Face Chicken Quesadilla | 12

fried flour tortilla • marinated & roasted chicken • julienned lettuce • house cheese sauce • pico de Gallo • sriracha aioli

SOUP + SALAD

Cream of Crab | 10

sweet crab meat • touch of sherry • cream • hint of old bay

French Onion | 8

classically braised white onion • rich beef broth • garlic French bread • gruyere cheese

Pines Pub Salad 6 | 10

local greens • grape tomatoes • cucumbers • red onion • crostini • house vinaigrette

Twisted Caesar 7 | 11

chopped romaine • shaved brussels • julienned kale • romano cheese • crostini • zesty caesar

Grilled Romaine | 11

half head char-grilled • grape tomatoes • red onion • cucumbers • smoked bacon • blue cheese crumbles • ranch drizzle

Nuts & Berries | 12

mixed greens • fresh berries • red onion & grape tomatoes • candied nuts • mixed berry vinaigrette

Greek Salad | 12

fresh greens • crisp romaine • greek dressing • cucumbers • red onions • grape tomatoes • pepperoncinis • smoked feta cheese

EXTRAS

Chicken | 8

Fried Oysters | 10

Shrimp | 12

Salmon | 12

Sirloin | 13

Crab Cake | 16

CHEF BOWLS

Salmon Bowl | 21

everything bagel seasoned salmon cubes • jasmine rice • asian slaw • smashed avocado • mango kiwi salsa • sriracha aioli

Poke Bowl | 23

dressed & cube ahi tuna • cucumber • edamame • mango • avocado • jasmine rice • wasabi seeds • honey garlic teriyaki • scallions

Buddha Bowl | 19

spinach • mixed greens • red onion • sun dried tomato vinaigrette • sweet potato • butternut squash • wild rice & quinoa • foraged mushrooms • hummus • mashed avocado

EAT WITH YOUR HANDS

Pines Pub Burger | 14

chef’s angus blend • choice of cheese • lettuce • tomato • red onion • pines cut fries

Drunken Goat Burger | 15

red wine caramelized onions • goat cheese • garlic aioli • pines cut fries

Black & Blue Burger | 15

blackened • crumbled blue cheese • crumbled bacon • pines cut fries

Mushroom Swiss Burger | 15

sautéed foraged mushrooms • swiss cheese • pretzel bun • garlic aioli • pines cut fries

Smash Burger | 17

chef’s specialty burger & fries of the day

MAKE ANY BURGER A BEYOND BURGER | ADD $2

Nashville Hot Chicken Sandwich | 14

dill pickle brined • fried boneless chicken thigh • king hawaiian bun • pimento cheese • sliced pickle • maple honey nashville sauce • ranch

Crab Cake Sandwich | 19

jumbo lump • tartar aioli • lettuce • tomato • pines cut fries

Pine Street Tacos | 15

marinated flank steak • asian slaw • sriracha aioli • tortilla chips

Pub Tacos | 14

mango kiwi salsa & julienned lettuce OR asian slaw • sriracha aioli • tortilla chips

CHOICES blackened shrimp • fried fish of the day • chicken • mushroom • fried oysters [+$1]

SUPPERS

Crab Cake  24 single | 39 double

broiled or fried • wild rice & quinoa • eastern shore succotash • old bay salted butter

Fish & Frites | 24

fried cod • salt & vinegar frites • arugula salad • tartar aioli

Wester Ross Salmon | 25

maple mustard glazed • roasted • grilled broccolini • whipped yukon gold potatoes

Shrimp Scampi | 25

blackened jumbo shrimp • fresh pico de gallo • angel hair pasta • white wine butter garlic sauce • toasted baguette

Shrimp & Grits | 24

fresh domestic jumbo shrimp • white cheddar grits • arugula salad • creole tomato butter sauce

Shrimp Imperial | 29

5 jumbo shrimp • jumbo lump crab imperial • grilled broccolini • wild rice & quinoa

Day Boat Scallops | 29

caramelized • smoked bacon risotto • sautéed spinach • pan sauce

Mediterranean Mixed Grill | 29

filet tips • jumbo shrimp • sautéed spinach, onions, bell peppers, grape tomatoes, white beans & wheat berries • smoked feta • balsamic glaze

Pub Steak & Frites | 24

10oz hand cut sirloin steak • truffle fries • garlic aioli • grilled asparagus

Petite Filet | 28

6oz center cut • red wine mushroom & green peppercorn demi glace • grilled asparagus • whipped yukon gold potatoes

French Onion Short Rib | 25

french onion braised • caramelized onion & parmesan risotto • sautéed baby spinach • crostini dust

Pork Chop | 21

12oz duroc chop • whiskey peaches cinnamon apples • white cheddar grits • roasted brussel sprouts

Chicken Marsala | 21

dredged free range tenderloins • pan sautéed • foraged mushrooms • marsala sauce • cavatappi pasta • toasted baguette

BITES

Honey Roasted Brussels | 8

slow roasted with bacon • goat cheese • honey drizzle

Truffle Parmesan Fries | 11

white truffle oil • black truffle salt • shaved parmesan • garlic aioli

Fried Asparagus | 8

beer battered • fried golden brown • garlic aioli dipper

Mac & Cheese | 9

smoked gouda cheese • cavatappi pasta ADD BACON $2

French Onion Risotto | 6

parmesan • caramelized onion • french onion soup stock • scallion

Blue Crab Eastern Shore Succotash | 8

corn, grape tomatoes & roasted red pepper • lima beans • old bay butter • sweet blue crab

SAPLINGS [12 years or younger]

Chicken Fingers | 8 *

Grilled Cheese Sandwich | 8 *

Grilled Chicken Breast | 8 *

1/2lb Cheeseburger | 9 *

* CHOICE OF SIDE

pines cut fries • veggie • whipped potatoes • side salad

Macaroni & Cheese | 8

Consuming raw or undercooked meat could be hazardous to your health.

Menu + prices are subject to change.

DESSERTS

S’mores Fireside Brownie | 8

triple chocolate • graham crackers • toasted marshmallow • peanut butter smear

Flourless Chocolate Torte | 7

cocoa dust • whipped cream • belgian chocolate

Lemon Dulce de Leche Cake | 8

sweet white cake • lemon cream icing • fresh strawberry

Peach Crisp | 9

cinnamon whiskey poached peaches • oatmeal crisp topping • vanilla cream

Bananas Foster Waffle Sundae | 8

two maple belgian waffles • popce’s locally-made vanilla ice cream • banana hot buttered rum

The Pub’s Cheesecake Bites | 9

two flash fried house vanilla cheesecake bites • captain crunch cereal dusted • whipped cream • berry sauce