the menu

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Honey Puffed Pastry Baked Brie | 16

puff pastry wrapped • honey glazed • accoutrements • house jam

Public House Mussels | 14

roasted tomatoes • white wine & garlic broth • focaccia

Crispy Brussels Sprouts | 12

flash fried • diced potatoes • smoked bacon • balsamic glaze • parmesan

Kung Pao Calamari | 14

julienned peppers • kung pao drizzle • peanuts • sesame seeds

Asian Dumplings | 13

steamed • ground pork • honey garlic teriyaki dipper • scallions

Buffalo Oysters | 14

flash fried • buffalo sauce • julienned lettuce • ranch dressing • blue cheese crumbles

Public House Wings | 16

jumbo wings • ranch or blue cheese

SAUCE CHOICES buffalo • bacon bourbon BBQ • nashville hot • old bay • jerk

Pines Crabby Deviled Eggs | 12

free range • classic egg filling • lump crab meat • smoked bacon • dill • old bay sprinkle

Chicken Quesadilla | 13

poblano cream cheese • cheddar cheese • cilantro oil • corn salsa

SOUP + SALAD

Cream of Crab | 10

sweet crab meat • touch of sherry • cream • hint of old bay

Tomato Basil Bisque | 8

roasted heirloom tomatoes • fresh basil • chicken stock • cream roux

French Onion | 8

classically braised white onion • rich beef broth • garlic French bread • gruyere cheese

Pines Pub Salad 6 | 10

local greens • grape tomatoes • cucumbers • red onion • crostini • house vinaigrette

Twisted Caesar 7 | 11

chopped romaine • shaved brussels • julienned kale • romano cheese • crostini • zesty caesar

Grilled Romaine | 11

half head char-grilled • grape tomatoes • red onion • cucumbers • smoked bacon • blue cheese crumbles • ranch drizzle

Nuts & Berries Salad | 11

seasonal greens & berries • candied walnuts • red onion • tomatoes • berry vinaigrette

Arugula Salad | 11

arugula • blackberries • goat cheese • fried shallots • ranch rice wine vinaigrette

Asian Noodle Salad | 16

soba noodles • pan asian vinaigrette • asian slaw • seaweed salad

PICK YOUR PROTEIN marinated salmon or flank steak

EXTRAS

Chicken | 8

Fried Oysters | 10

Shrimp | 12

Salmon | 12

Sirloin | 13

Crab Cake | MKT

EAT WITH YOUR HANDS

Pines Pub Burger | 13

chef’s angus blend • choice of cheese • lettuce • tomato • red onion • pines cut fries

Drunken Goat Burger | 14

red wine caramelized onions • goat cheese • garlic aioli • pines cut fries

Black & Blue Burger | 14

blackened • crumbled blue cheese • crumbled bacon • pines cut fries

Mushroom Swiss Burger | 14

sautéed foraged mushrooms • swiss cheese • pretzel bun • garlic aioli • pines cut fries

Smash Burger | 16

chef’s specialty burger & fries of the day

MAKE ANY BURGER A BEYOND BURGER | ADD $2

King Hot Pastrami Sandwich | 14

house pastrami • king hawaiian bun • swiss • house slaw • reuben dressing • pines cut fries

Crab Cake Sandwich | MKT

jumbo lump • tartar aioli • lettuce • tomato • pines cut fries

Pine Street Tacos | 14

marinated flank steak • asian slaw • sriracha aioli • tortilla chips

Pub Tacos | 13

build your own • sriracha aioli • mango kiwi salsa & julienned lettuce • tortilla chips

CHOICES fried shrimp • fried fish of the day • chicken • mushroom

SUPPERS

Fish & Frites | 24

fried cod • salt & vinegar frites • arugula salad • tartar aioli

Shrimp Scampi | 25

blackened jumbo shrimp • fresh pico de gallo • angel hair pasta • white wine butter garlic sauce • toasted baguette

Pub Steak & Frites | 24

10oz hand cut sirloin steak • truffle fries • garlic aioli • grilled asparagus • pines cut frites

Crab Cake | MKT single or double

jumbo lump • wild rice & quinoa • roasted corn salsa • balsamic reduction • cilantro oil

Wester Ross Salmon | 25

maple mustard glazed • roasted • grilled broccolini • whipped yukon gold potatoes

Scallops | MKT

U12 scallops • smoked bacon risotto • sautéed baby spinach • pan sauce

Chicken Marsala | 21

dredged free range tenderloins • pan sautéed • foraged mushrooms • marsala sauce • cavatappi pasta • toasted baguette

Shrimp Imperial | 29

5 jumbo shrimp • jumbo lump crab imperial • grilled broccolini • wild rice & quinoa

Buddha Bowl | 19

spinach • avocado • mushrooms • wild rice & quinoa • corn salsa • cucumber • red onion • edamame • hemp seeds • agrumato lemon balsamic vinaigrette

Black & Bleu Filet | 32

8oz center cut • blackened • bleu cheese & smoked bacon • grilled asparagus • whipped yukon gold potatoes

Surf & Turf Pasta | 28

jumbo shrimp • blackened flat iron steak • smoked gouda mac & cheese

Pork Chops | 23

twin boneless duroc pork chops • whiskey roasted peaches • cheddar grits • grilled broccolini

Poke Bowl | 23

dressed & cubed ahi tuna • cucumber • edamame • mango • avocado  • white rice • wasabi seeds • honey garlic teriyaki • scallions

BITES

Loaded Whipped Potatoes | 7

yukon gold • smoked bacon • cheddar cheese • sour cream

Truffle Fries | 11

white truffle oil • black truffle salt • garlic aioli

Fried Asparagus | 8

beer battered • fried golden brown • garlic aioli dipper

Mac & Cheese | 9

smoked gouda cheese • cavatappi pasta ADD BACON $2

Smoked Bacon Risotto | 7

parmesan risotto • house smoked bacon bits

Eastern Shore Street Corn | 12

corn saute • crab meat • cheddar • jalapeno • old bay aioli

SAPLINGS [12 years or younger]

Chicken Fingers | 8 *

Grilled Cheese Sandwich | 8 *

Grilled Chicken Breast | 8 *

1/2lb Cheeseburger | 9 *

* CHOICE OF SIDE

pines cut fries • veggie • whipped potatoes • side salad

Macaroni & Cheese | 8

Consuming raw or undercooked meat could be hazardous to your health.

Menu + prices are subject to change.

DESSERTS

S’mores Fireside Brownie | 8

triple chocolate • teddy graham crackers • toasted marshmallow • peanut butter smear

Flourless Chocolate Torte | 7

cocoa dust • whipped cream • belgian chocolate

Lemon Dolce de Leche Cake | 9

sweet white cake • lemon cream icing • fresh strawberry

Peach Oatmeal Crisp | 8

warm bourbon poached peaches • oatmeal crisp topping • warm vanilla cream

The Pub’s Cheesecake Bites | 9

two flash fried house vanilla cheesecake bites • captain crunch cereal dusted • whipped cream • berry sauce

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